Banana Chocolate Chip Cookies
Yield: 33
gluten-free, dairy-free snack!
Ingredients
- 2 overripe bananas
- 1/4 cup monk fruit sweetener
- 3/4 cup brown sugar
- 1/4 cup vegan butter
- 1 egg
- 1 tbsp cornstarch
- 1/2 tsp salt
- 1 tsp vanilla
- 2 cups oat flour
- 1/2 tsp baking powder
- 1 tsp baking soda
- 1 cup dairy-free chocolate chips
Instructions
- preheat your oven to 375 degrees